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Tasty Thai-Inspired Vinaigrette
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From salads to slaw to dipping or for drizzling over your favourite meats and fresh veg, this Tasty Thai-Inspired Vinaigrette doesn't require the culinary skills of a master chef to whip up — but it sure tastes like it did.
Gluten-Free
Dairy-Free
What you'll need
- 2 tbsp vegetable oil
- 1 tsp sesame oil
- 2 tbsp lime juice
- 1 garlic clove, finely grated
- 1 tsp agave or honey
- 1 tsp fish sauce
- 1 tsp tamari
- 1 tsp peanut butter
- 1/4 tsp cayenne or crushed chilis
- 1-2 tsp Bangkok Night Market
Preparation
1. Whisk all ingredients together in a bowl or shake up in a mason jar.