Savoury Peanut Umami Sauce
Some favour pantry staples, like rice wine vinegar, peanut butter and soy sauce, get a little extra oomph from our Porcini Umami Rub. Use as a salad dressing, drizzle over bok choy, or just as a rice topper and consider your appetite satisfied.
What you'll need
Combine all ingredients in a bowl and whisk until peanut butter is fully emulsified with the liquid ingredients and no lumps appear.