Home Our Recipes

Holiday G&T

Share
Print

What you'll need

  • 1 oz orange syrup (the peel from 1 orange, ½ cup sugar, ½ cup water)
  • 2 oz gin
  • 4 oz tonic water
  • Fresh cranberries, pine, or rosemary sprigs for garnish
  • Cranberry Spruce Spritz Rimmer

Preparation

  1. To make orange simple syrup: simmer peel, sugar and water in a pot over medium-low heat until fully dissolved, then fully cooled. 
  2. Coat the rim of a glass glass with simple syrup then roll in Cranberry Spruce Spritz. 
  3. Fill glass with ice. Add orange syrup and gin, and top with tonic water. Gently stir and garnish with fresh cranberries and a sprig of rosemary or pine.