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Crunchy Chocolate Dukka Overnight Oats

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Our Crunchy Chocolate Dukka gives nourishing overnight oats some crispy texture and a hint of sweetness. Make ahead and enjoy the next morning — it's a nutritious option that'll get the day started (and keep you satisfied right until lunchtime).

Vegetarian

Gluten-Free

KANEL KITCHEN FAVORITE

What you'll need

  • 1/4 cup quick rolled oats
  • 1 Tbsp chia seeds
  • 1 Tbsp maple syrup
  • 3/4 cup milk of your choice
  • 1 Tbsp Crunchy Chocolate Dukka
  • Optional: fresh fruit, almond butter, etc.

Preparation

1. Combine all the ingredients in a small mason jar.
2. Refrigerate for 1 hour or overnight.
3. Eat directly from the jar.